Smak - sandwiches.

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                       Б У Т Е Р Б Р О Д Ы
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 Ham sandwich. On a slice of Borodino bread, spread
butter with mustard, put some chopped hard-boiled eggs and ham
us. Sprinkle chopped parsley on top.

 Sandwich with herring.  For a rectangular loiter of rye bread,
spread with cheese mixture, add a piece of herring.  Around him
sprinkle with finely chopped green onions.

Sandwich with sprat and sprat butter.On a slice of Borodinsky
or table bread, spread with sprout oil, put the sprout
ku, cleared of the head, tail and entrails. Around the sprat
make a rim from rublengo hard-boiled egg and chopped green
onions

  Sandwich with sprats or sardines.On an elongated slice
logo of bread, buttered with sardines or sprats, put
piece of fish Garnish it with a slice of lemon.

 Sandwich with chicken or game. On a round slice of white bread,
spread with butter and mustard, place a piece of meat from the chicken breast
ritsa or game, on it in the form of a “button” - a piece of butter with mustard -
tsey. Sandwiches with cold fried meat are made in the same way -beef and lean pork.

 Sandwich with puree from natural canned fish. Round scrap-
spread teak Borodino or other black bread with a mixture of
mashed egg yolks, saury or mackerel with added butter
from a jar.

 Sandwich with hot smoked fish.  On a rectangular slice
white bread, spread with butter and mustard, put a piece of fish
would be hot smoked, with a little mayonnaise on it.  Sandwich on top
garnish the ford with finely chopped green onions.