Nicron #52
04 сентября 1997 |
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Tips - recipes cocktails.
° ° Cocktails ° ° (R) MDF HACKER What can I say about these recipes, so better do not have our vodka, it will even tell you personally sisopnike 'STS' - "Says Moscow. Brandy with lemon juice Cognac 40 ml lemon juice 20 ml sugar syrup 10 ml, one circle of lemon ice. Mix in a glass with ice all the liquid components, the cooled mixture through a strainer to drain into the conical glass of small volume. "Capital" Cognac 50 ml, 20 ml of chartreuse, lemon juice 20 ml sugar 10 g of syrup, a slice of lemon, 2-3 ice cubes. Prepare a mixture of shteykere with ice, apply in a glass and garnish it with a slice of lemon. Vodka with lemon juice Vodka 40 ml lemon juice 20 ml salt, 2-3 ice cubes. Component to mix in a glass with ice and sprinkle with salt Vodka with vermouth Vodka 30 ml, solid white vermouth 10 m, olive, 2-3 ice cubes Mix vodka and vermouth in a wide conical glass with ice, on bottom of the lower olive. Vodka with orange juice Vodka 30 ml, 5 ml of sugar syrup, orange juice, 2 ml orange liqueur 5 ml, ice, mix vodka, sugar syrup and orange juice in a glass with ice, pour into a chilled mixture tall conical glass through a strainer, add the orange infusion. "Seafoam" Vodka 60 ml sugar syrup 10 ml lemon juice 20 ml, protein one egg, 3-4 ice cubes to put in shteyker ice, pour in all components and whip until foamy state. Prepared mixture poured into a tall glass with a wide. Vodka and rum Vodka 40 ml rum 40 ml orange juice 20 ml, 3-4 ice cubes all the components are mixed in shteykere ice and served in a wide glass. "Aqua regia" 60 ml vodka, white vermouth, dessert 10 ml orange liqueur 10 ml pepper tincture 10 ml of ice cubes mix all components in a glass with ice and pour cooled mixture over conical strainer into a wine glass. KING VoDka. "MaRe" 50 ml vodka, tomato juice 25 ml lemon juice 5 ml, pepper, salt All components must be pre-cooled. In a glass pour in tomato juice, then vodka and lemon juice and sprinkle with pepper and salt. Vodka with cocoa and cream 20 ml vodka, chocolate liqueur 20 ml, 3-4 ice cubes Beat mixture shteykere and pour into a large wineglass. Grenada Rum 40 ml sugar syrup 20 ml lemon juice 20 ml, 3-4 Cube ice, a slice of lemon, cinnamon. Mix all ingredients in a glass with ice, pour into glasses sprinkled with ground cinnamon. Rum and vermouth Rum 40 ml, 30 ml white vermouth, a circle of lemon ice mixture cook in a glass with ice and serve in a small glass, to edge of which hung a circle of lemon. "Jamaica" Rum 30 ml cherry brandy 10 ml sugar syrup 1 ml lemon juice 10 ml, a circle of lemon, ice, prepare drinks shteykere and submit to the conical glass, decorated with sugar crust. Fireball Cognac 20 ml, 40 ml of vodka, orange liqueur 20 ml lemon juice 20 ml orange juice 20 ml sugar syrup LIMITED 20 ml dry Champagne 60 ml large glass put ice, pour it all the components and put a circle of lemon. "KaRUSeL" Vodka 20 ml and 20 ml of red vermouth, champagne, 60 ml, cherry, ice Pour vodka, liqueur and vermouth into a glass with ice and a little Stir with a spoon. Pour cooled mixture into a conical glass and pour the champagne. Mayak Chartreuse 20 ml, one egg yolk, brandy 20 ml conical glass decorate sugar crust. LIMITED cooled liquor is poured into a glass. Then, on liquor by the glass wall is lowered yolk and sprinkle with grated nutmeg. Chilled brandy is poured carefully the yolk. Options: mint liqueur, egg yolk, brandy, orange liquor, egg yolk, white wine ... And so on "Snowdrop" 20 ml orange liqueur, grape juice 20 ml champagne 80 ml, a lump of sugar, cherries, ice cone in a glass with ice pour liquor and juice, and champagne idea. Fruits in Champaign Lemon juice 20 ml, fruit, sweet sparkling wine 150 ml ice Oranges in vermouth White vermouth 80 ml, 20 ml vodka, orange liqueur 20 ml orange slices, ice Oranges in red wine Dry red wine 80 ml orange juice 40 ml sugar syrup 20 ml, orange slices, ice Special 20 ml vodka, orange liqueur 20 ml lemon juice 20 ml fruit, orange circle, mineral water 100 ml ice. Cognac and champagne Cognac 40 ml lemon juice 10 ml sugar syrup 10 ml dry Champagne 10 ml ice Mint 20 ml vodka, mint liqueur 20 ml lemon juice 20 ml sugar syrup 10 ml, 100 ml of carbonated water, ice Vodka and champagne Vodka 40 ml rum 10 ml sugar syrup 10 ml lemon juice 40 LIMITED ml, rum cherry, champagne 100 ml, 3-4 ice cubes. "Sensation" White Port 60 ml, 20 ml of brandy, grape juice 20 ml lemon peel, ice "Pirate" punch (10-12 people) Rum 500 ml, 750 ml of red wine, dry white wine 75 ml, strong tea infusion of 500 ml, 300 g of sugar, lemon, 2 pcs. Pour the tea infusion of red and white wine, lemon juice, finely chopped zest one lemon, sugar and dogret until sugar is dissolved. Before serving, remove the lemon zest and add a cup of rum. Brandy (10-12 people) Brandy, 500 ml juice of two lemons, hot water 250 ml sugar syrup 100 ml, two cup lemon juice, cinnamon, nutmeg, cloves in boiling water, put a circle of lemon, spices, pour sugar syrup and simmer for 10 minutes. Then the boiling liquid pour through a strainer, add the brandy, if monny juice Mix and pour into cups. Lemon (8-10 persons) Vodka 0,5 L, 0,5 L hot water, sugar syrup 100 ml lemon 100 ml juice, zest of one lemon, 12 gvo Dick, cinnamon, pour lemon juice and sugar syrup in a heated porcelain bowl add zest, cinnamon and cloves, while stirring add vodka and gryachuyu water beneath warming. Strain and pour into cups. Cup watermelon One large watermelon, 1 / 10 - cognac, 1 / 10 - an orange liqueur, 3 / 10 - Pineapple juice, 5 / 10 - Champagne Do watermelon cut top part in a circle and you take a spoon of the pulp with seeds. Pour in all components of watermelon, close the lid and cut supply in the refrigerator. After 1-2 hours of watermelon can be submitted on the table and pour a cup drink cup or pouring into glasses spoon, apply straw. "White Bear" (8-10 people) 250 ml of vodka, rum 250 ml, 200 ml of sugar syrup, cream, 0,5 l 12 eggs, milk, 1 liter, a teaspoon of grated nutmeg separate the yolks from the whites. Mix egg yolks with sugar syrup and stirring, add the rum and vodka. Whip cream on separately, add milk and mix well. Beat whites until foamy state. Mix all ingredients, pour into glasses and sprinkle with grated nutmeg.
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